Por que miranda

SUSTAINABILITY

Miranda declares its commitment to sustainable development, recognizing that private sector plays a crucial role in tackle poverty, reducing inequalities and protecting the environment. We believe that Corporate Social Responsibility is the way to build an inclusive, sustainable and resilient future for people and planet.

The 2030 Agenda for Sustainable Development is our guide to implement initiatives and projects that contribute to achieve the goals.

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Environmental

Our commitment with environmental protection is fundamental for sustainable development, in that way we are taking actions and implementing new projects to mitigate the impacts of our operations.

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Social

We believe in our responsibility as a company, in developing our people, its families and the communities where we operate. We address inequality and social exclusion with a strong commitment creating social projects, respecting human rights and being sustainable impacting positively in society.

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Economic

Miranda represents a great opportunity of economic growth for the communities where we operate, creating new jobs and fighting against poverty. The high quality of our products strengthens strong business relationships and motivates us to be more competitive and relevant in the sector.

QUALITY

We strive to establish and strengthen relationships of trust and closeness, being helpful with our customers and employees, our main mission is to deliver high quality products, fulfilling the best standards and special dedication.

We focus on giving the best to the world, our team is key to guarantee high quality products; through regular trainings, advice and constantly control between the teams, it is possible to produce the best foods to the world.

During the selection and storage process at the plant we focus on maintaining an organized, clean space that guarantees a good work environment and the food safety.

We have adequate facilities and machinery to ensure an efficient process in a clean and safe environment.

We take care of every detail, to offer our clients the best of our fields.

We have a good infrastructure, additionally a strategic location, which allows us to have a good availability of water resources, good quality soils and an adequate weather, essential to produce the best products.

CERTIFICATIONS

With this certification we guarantee compliance of Best Agricultural Practices, which aim to make crops safe and sustainable agriculture. It addresses specific issues related to health, safety and well-being of workers, food safety and traceability, as well as the Environment.

It is an audit procedure that brings together good practices in an ethical audit technique. SMETA methodology uses the ETI code and local laws as an evaluation tool. It includes the following four modules: Health and Safety / Labor Standards / Environment / Business Ethics.

The Hazard Analysis and Critical Control Points (HACCP) consists of the implementation of an essential system to ensure food safety, its main goal is to identify the critical points in food processes, in this way we reduce risks and ensure safe products and high quality.

It is an official document issued by SENASA, it certifies that plants and vegetable products have been inspected in accordance with appropriate procedures and are considered free of quarantine pests and practically free of other harmful pests, taking into account the current phytosanitary regulations of the country that imports.